Hangry is a multi-brand restaurant company that serves great foods through food delivery channels. We own several food brands ranging from fried chicken to coffee. We focus on designing very tasty, consistent, and affordable foods for the mass market. Our recipes have gone through tons of testing to ensure each bite is delicious. Why is our name Hangry? It's for everyone in our team to be reminded every day that our customers are hungry and angry, so the food better is damn good and reaches fast.
Job Description
- Arrange organoleptic test for an internal and selected panelist, analyst the result, and determine the recommendation list
- Sample and form preparation, execution, and briefing to panelists, recap and analysis results, share to relevant parties
- Manage data material evaluation results
- Support documentation of standard product manual ( how to prepare - cook - serve ) of each menu
- Arrange stability tests for actual and accelerated method
- Support good laboratory practice implementation
- Scooping projects all Brands
- Shelf life review and analysis
- Cost reduction all Brands
- Graduated with Bachelor degree of food technology/chemistry / nutrition
- Fresh graduate or maximum 2 years of experiences
- Understand about data processing
- Have knowledge about food stability testing, organoleptic and basic ISO 9001 documentation
- Able to join ASAP
What’s it like working at Hangry?
At Hangry! we are energetic, fast-paced, passionate, progressive, and collaborative.
Benefits and perks of working with us include:
- Compensation: Bonuses, Competitive salaries
- Lifestyle: Casual dress code, Flexible hours
- Progression: Professional development
- Welfare: Health insurance
Hangry Indonesia